Our Antioque Caoba is a delicious and strong tasting cacao powder with a more alkaline flavor. With a 10-12 fat percentage, this powder is ideal for almost all uses, ranging from cake mixes, ice creams, and syrups to chocolate beverages. Since its fat percentage is not high, it is easier to handle than other equivalent high fat powders.
Ingredients: Cacao, <2% Potassium Carbonate (a salt).
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Unsweetened
Vegan
Kosher Pareve
USES:
- Baking - usually recipes that only asks for Baking Powder (but NO Baking Soda) will require Alkalized Cacao Powder.
- Beverages (hot or cold)
- Teas
- Mixing your own chocolate couverture or compound
- Fudges
- Sauces
- Energy bars
Made with Arriba Nacional Ecuadorian fine aroma and flavor beans.
Ethically sourced in partnership with small farmers and co-ops.
Allergen free (gluten, dairy, nut).
Further wholesale discounts based on market prices are available for orders of 10 or more 13 kg boxes. Email us for a quote.
