Organic Dutched (alkalized) 10/12 Cocoa Powder
Made from organic Ecuadorian Cocoa beans. This cocoa powder is the most widely used because it has a darker color than the natural version. The Dutching process enhances color and gives the cocoa a strong flavor, which also makes it more soluble. Commonly used in chocolate drinks, ice creams, baking recipes, and anything else that requires the flavor of delicious cocoa.
Kosher Dairy Equipment Allergen free (gluten, dairy, nut).
Certified Organic by Kiwa BCS Öko-Garantie.
Further wholesale discounts based on market prices are available for orders of 10 or more 25 kg bags. Email us for a quote.
Below are the available bulk discount rates for each individual item when you purchase a certain amount